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Caramel Baking Roll


Available to order: through September
Begin to ship: early October
*To order other items and receive them ASAP, order them separately. We cannot split orders due to additional shipping charges.*

For holiday baking, you can delay shipping (in the note field on the Cart page), or order several and pop them in the freezer where they'll be good for months.

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Caramel Baking Roll is 16 oz. and comes in Original flavor.
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How To Make Authentic Red Kite Candy Caramel Sauce

Difficulty: Very Easy

Ingredients
1/2 of Caramel Baking Roll
2 tbsp water*

1. Put caramel into medium saucepan. Turn heat to low.

2. Add water, stirring constantly to avoid burning. Once last of caramel melts completely, take off heat. Keep in mind sauce will thicken as it cools. Do not pour sauce right away, as it could melt or cook other ingredients.

3. Add to or pour on your favorite foods!

*Add more or less water depending on desired thickness. You can use milk or cream, but we use water because more fat is not needed for a smooth, pourable sauce. 

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FREE SHIPPING:
- all orders over $100

FLAT RATES:
New England and New York: $4.99
Everywhere else in the U.S: $6.99
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All orders come nicely packaged with little kite-patterned tissue paper, and never any packing slips, price tags, or peanuts. As the purchaser, you still receive financial information in your confirmation email, which is your receipt.
We are happy to answer any other questions! Please email us at info@redkitecandy.com.